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  • Top chefs ‘Switch a Dish’ to Fairtrade

    By vendinginternational on April 1, 2007

    Top UK chefs and restaurants supported Fairtrade Fortnight 2007 by ‘Switching a Dish’ to one that uses Fairtrade ingredients. Antony Worrall Thompson was one of twenty top chefs who supported the campaign to encourage more restaurants to use Fairtrade...