Vending International
Contents » Healthy Vending
  • Vending shapes up
    ....to meet the needs of a more health driven nation
    Published:  04 July, 2010

    The Food Standards Agency’s seventh UK-wide Consumer Attitudes to Foods Survey, published in February 2007, found healthy eating to be a key concern for consumers - noting a significant yearly increase in the number of consumers who are aware that they should eat at least five portions of fruit and vegetables each day. But it wasn't all good news for Health. Almost a third snacked on biscuits and cakes and a further fifth on crisps and savoury snacks.

  • Driving home the message
    That we really do need food to function
    Published:  16 December, 2009

    The Food Standards Agency’s seventh UK-wide Consumer Attitudes to Foods Survey, published in February 2007, found healthy eating to be a key concern for consumers. It noted a significant yearly increase in the number of consumers who are aware that they should eat at least five portions of fruit and vegetables each day.

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